This makes a large batch of cookies. Again the “large” in Whole Living Large. 
These are a cross between brownie and cookie thus the Bro-ookie name. They are so good. Plenty for both now and later. 
 Note: You can use the Whole Living Large Nutella in place of the original Nutella. 
 Ingredients
2 cups Nutella or Whole Living Large Nutella
1 16 oz can of pumpkin purée
4 eggs
2 cups of oatmeal (puréed in processor)
1 cup dark chocolate chips
Instructions
Preheat oven to 350 degrees F.
Combine all ingredients besides salt in a large bowl with electric mixer until well combined. Place dough in the refrigerator for 45-60 minutes.
After 45-60 minutes scoop dough in cookie scoop and place on ungreased whoopie baking sheet or muffin tins and bake for 10-15 minutes. Remove from oven and let cool for a few minutes until cookies are set, then very carefully transfer to a rack.
 

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Pumpkin Nutella Bro-<g class="gr_ gr_84 gr-alert gr_spell ContextualSpelling ins-del multiReplace" id="84" data-gr-id="84">ookies</g> (Flour-less)
Author: 
Recipe type: Dessert
 
Ingredients
  • 2 cups Nutella or Whole Living Large Nutella
  • 1 16 oz can of pumpkin purée
  • 4 eggs
  • 2 cups of oatmeal (puréed in processor)
  • 1 cup dark chocolate chips
Instructions
  1. Preheat oven to 350 degrees F.
  2. Combine all ingredients besides salt in a large bowl with electric mixer until well combined. Place dough in the refrigerator for 45-60 minutes.
  3. After 45-60 minutes scoop dough in cookie scoop and place on ungreased whoopie baking sheet or muffin tins and bake for 10-15 minutes. Remove from oven and let cool for a few minutes until cookies are set, then very carefully transfer to a rack.